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Romanesco Coconut Curry

Romanescos are the best of the brassicas – sweet, versatile and with a fun fractal texture. We came across this coconut curry recipe by Anna Jones and thought it was the perfect wintery way of celebrating the delicious, horned beast!

Quick garlic rapa or mustard greens

The winter season is upon us with gorgeous armfuls of Italian greens being harvested from Joe’s Garden in Coburg. You can cook them simply, much like any robust green leaf.

Feel Good Hot Chocolate

It’s the first official week of winter, and right on cue, there’s snow on the hills and frost on the cauliflowers. And a lot of chilly fingers around town.

Mandarin Candles

Mandarin Candles

Making mandarin candles out of the skins of mandarins is our winter solstice tradition.