Spicy Fermented Salsa

Spicy tomato salsa that goes above and beyond.
Vegan Macadamia Basil Pesto

Made with rich and fruity olive oil, this Vegan Macadamia Basil Pesto is incredibly fragrant, laden with fresh basil and toasted macas.
Quince Paste

Everyone wants quince paste on their cheeseboard. With time, heat and sugar, you can transform autumn’s strange offering into a divine condiment.
Strawberry, Basil and Lime Sparkling

Grab those strawberries and dust off the soda stream, it’s time to raise a glass.
Southside mock/cocktail

We’re just diving into the holidays, and that’s excuse enough to pull out the cocktail shaker and do a jig!
Moroccan Broad Bean Dip

A super delicious broad bean dip, and a great use for the larger pods as the season progresses.