Harvest Minestrone
The bounty of summer is fading with the heat so throw on a pot of minestrone, enjoy the late season harvest and invite the neighbours over.
Roasted Tomatoes (for everything)
An accompaniment for pasta or some pan fried fish, a lunch bruschetta, a juicy sauce for baked eggs or cover in a pot for a rich ratatouille.
Lemon and Fennel Risotto
This fennel and lemon risotto is from deep in our archive. We’ve altered it slightly from the original, but the outcome remains the same comforting, savoury, sweet, scrumptious bowl of warmth.
Rapa, Garlic and Chilli Orecchiette
Coburg rapa and yummy pasta – cheaper than a trip to southern Italy. Eat it with gusto in the sun and you’ll be there. Thanks Vince.
Spaghetti and Sardines with Fennel
It’s so easy, and from the pantry, and makes all your carb fishy dreams come true.
Tiramisu
Tiramisu is a creamy, dreamy dessert that looks fancy but is essentially just layers of sponge fingers, coffee and mascarpone – no oven time required!
